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–+ servings

Nine Layer Dip Recipe

A delicious and easy-to-make nine-layer dip perfect for parties and gatherings.
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Preparation Time: 20 minutes
Total Time: 20 minutes
Course: Appetizer
Cuisine: Mexican
Servings: 8 servings
Calories: 200 kcal

Ingredients 

Main Ingredients

  • 1 can refried beans
  • 1 cup sour cream
  • 1 cup guacamole
  • 1 cup salsa
  • 1 cup shredded cheese
  • 1 cup chopped tomatoes
  • 1 cup sliced black olives
  • 1 cup chopped green onions
  • 1 cup chopped cilantro

Instructions 

  1. 1. Spread the refried beans evenly in the bottom of a serving dish.
  2. 2. Layer the sour cream on top of the refried beans.
  3. 3. Add a layer of guacamole over the sour cream.
  4. 4. Spread the salsa evenly over the guacamole.
  5. 5. Sprinkle the shredded cheese over the salsa.
  6. 6. Add a layer of chopped tomatoes.
  7. 7. Sprinkle the sliced black olives on top.
  8. 8. Add the chopped green onions.
  9. 9. Finish with a layer of chopped cilantro.

Nutritional Value

Calories: 200kcal | Carbohydrates: 20g | Protein: 5g | Fat: 10g | Saturated Fat: 5g | Cholesterol: 20mg | Sodium: 400mg | Potassium: 300mg | Fiber: 5g | Sugar: 2g | Vitamin A: 500IU | Vitamin C: 10mg | Calcium: 100mg | Iron: 1mg

Keywords

Dip, Party Food
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