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peach-arugula-salad-recipe

Peach Arugula Salad

A refreshing and simple salad perfect for summer.
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Preparation Time: 10 minutes
Total Time: 10 minutes
Course: Salad
Cuisine: American
Servings: 4 servings
Calories: 150 kcal

Ingredients 

Main Ingredients

  • 4 peaches, sliced
  • 4 cups arugula
  • ¼ cup feta cheese, crumbled
  • ¼ cup walnuts, chopped
  • 2 tablespoons olive oil
  • 1 tablespoon balsamic vinegar
  • 1 pinch salt
  • 1 pinch black pepper

Instructions 

  1. In a large mixing bowl, combine arugula, sliced peaches, feta cheese, and walnuts.
  2. Drizzle with olive oil and balsamic vinegar. Toss gently to combine.
  3. Season with a pinch of salt and black pepper. Serve immediately.

Nutritional Value

Calories: 150kcal | Carbohydrates: 15g | Protein: 4g | Fat: 10g | Saturated Fat: 2g | Cholesterol: 5mg | Sodium: 150mg | Potassium: 300mg | Fiber: 3g | Sugar: 10g | Vitamin A: 500IU | Vitamin C: 15mg | Calcium: 100mg | Iron: 1mg

Keywords

Arugula, Peach, Salad
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