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peanut-butter-brownies-recipe

Peanut Butter Brownies Recipe

Delicious and easy-to-make peanut butter brownies.
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Preparation Time: 15 minutes
Cook Time: 30 minutes
Total Time: 45 minutes
Course: Dessert
Cuisine: American
Servings: 8 servings
Calories: 250 kcal

Ingredients 

Main Ingredients

  • ½ cup Butter melted
  • 1 cup Sugar
  • 2 Eggs
  • 1 teaspoon Vanilla Extract
  • ⅓ cup Cocoa Powder
  • ½ cup All-purpose Flour
  • ¼ teaspoon Salt
  • ¼ teaspoon Baking Powder
  • ½ cup Peanut Butter smooth

Instructions 

  1. Preheat oven to 350°F (175°C). Grease a 9x9 inch baking pan.
  2. In a mixing bowl, combine melted butter and sugar. Beat in eggs and vanilla extract.
  3. Stir in cocoa powder, flour, salt, and baking powder. Mix until well combined.
  4. Pour batter into prepared pan. Drop spoonfuls of peanut butter on top and swirl with a knife.
  5. Bake for 30 minutes or until a toothpick inserted into the center comes out clean. Let cool before cutting into squares.

Nutritional Value

Calories: 250kcal | Carbohydrates: 30g | Protein: 5g | Fat: 12g | Saturated Fat: 5g | Cholesterol: 40mg | Sodium: 150mg | Potassium: 200mg | Fiber: 2g | Sugar: 20g | Vitamin A: 200IU | Calcium: 20mg | Iron: 1mg

Keywords

Brownies, Peanut Butter
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