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Pepperoni Pizza Recipe
Delicious homemade pepperoni pizza.
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Preparation Time:
15
minutes
mins
Cook Time:
15
minutes
mins
Total Time:
30
minutes
mins
Course:
Main Course
Cuisine:
Italian
Servings:
4
servings
Calories:
300
kcal
Ingredients
Main Ingredients
1
piece
Pizza dough
½
cup
Pizza sauce
1
cup
Mozzarella cheese
shredded
20
slices
Pepperoni
1
tablespoon
Olive oil
1
teaspoon
Dried oregano
Instructions
Preheat oven to 475°F (245°C).
Roll out pizza dough on a floured surface.
Spread pizza sauce evenly over the dough.
Sprinkle mozzarella cheese over the sauce.
Place pepperoni slices on top of the cheese.
Drizzle olive oil and sprinkle dried oregano.
Bake for 12-15 minutes or until crust is golden and cheese is bubbly.
Nutritional Value
Calories:
300
kcal
|
Carbohydrates:
30
g
|
Protein:
15
g
|
Fat:
15
g
|
Saturated Fat:
6
g
|
Cholesterol:
35
mg
|
Sodium:
700
mg
|
Potassium:
150
mg
|
Fiber:
2
g
|
Sugar:
3
g
|
Vitamin A:
300
IU
|
Vitamin C:
2
mg
|
Calcium:
200
mg
|
Iron:
2
mg
Keywords
Pizza
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