Go Back
–+ servings
pistachio-salad-recipe

Pistachio Salad Recipe

A refreshing and crunchy salad with pistachios.
Print Recipe Pin This
Preparation Time: 15 minutes
Total Time: 15 minutes
Course: Salad
Cuisine: American
Servings: 4 servings
Calories: 200 kcal

Ingredients 

Salad Ingredients

  • 2 cups Mixed greens
  • ½ cup Pistachios shelled
  • ¼ cup Feta cheese crumbled
  • ¼ cup Dried cranberries
  • 2 tablespoon Olive oil
  • 1 tablespoon Balsamic vinegar
  • 1 teaspoon Honey
  • ¼ teaspoon Salt
  • ¼ teaspoon Black pepper freshly ground

Instructions 

  1. 1. In a large mixing bowl, combine the mixed greens, pistachios, feta cheese, and dried cranberries.
  2. 2. In a small bowl, whisk together the olive oil, balsamic vinegar, honey, salt, and black pepper.
  3. 3. Pour the dressing over the salad and toss to combine.
  4. 4. Serve immediately.

Nutritional Value

Calories: 200kcal | Carbohydrates: 15g | Protein: 5g | Fat: 15g | Saturated Fat: 3g | Cholesterol: 10mg | Sodium: 200mg | Potassium: 300mg | Fiber: 3g | Sugar: 5g | Vitamin A: 500IU | Vitamin C: 10mg | Calcium: 100mg | Iron: 2mg

Keywords

Pistachio, Salad
Tried this recipe?Let us know how it was!