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Pizza Sauce Recipe
Simple and delicious pizza sauce.
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Preparation Time:
10
minutes
mins
Cook Time:
20
minutes
mins
Total Time:
30
minutes
mins
Course:
Main Course
Cuisine:
Italian
Servings:
4
servings
Calories:
80
kcal
Ingredients
Main Ingredients
2
tablespoon
Olive Oil
1
can
Tomato Paste
(6 oz)
1
can
Tomato Sauce
(15 oz)
1
teaspoon
Dried Oregano
1
teaspoon
Dried Basil
1
teaspoon
Garlic Powder
1
teaspoon
Onion Powder
1
teaspoon
Sugar
0.5
teaspoon
Salt
0.25
teaspoon
Black Pepper
Instructions
Heat olive oil in a saucepan over medium heat.
Add tomato paste and cook for 2-3 minutes.
Add tomato sauce, oregano, basil, garlic powder, onion powder, sugar, salt, and black pepper. Stir well.
Simmer for 15-20 minutes, stirring occasionally.
Remove from heat and let cool before using on pizza.
Nutritional Value
Calories:
80
kcal
|
Carbohydrates:
12
g
|
Protein:
2
g
|
Fat:
3
g
|
Saturated Fat:
0.5
g
|
Sodium:
400
mg
|
Potassium:
300
mg
|
Fiber:
2
g
|
Sugar:
6
g
|
Vitamin A:
500
IU
|
Vitamin C:
10
mg
|
Calcium:
20
mg
|
Iron:
1
mg
Keywords
Pizza, Sauce
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