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Rice Breakfast Treat Recipe
A simple and delicious rice-based breakfast treat.
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Preparation Time:
10
minutes
mins
Cook Time:
20
minutes
mins
Total Time:
30
minutes
mins
Course:
Breakfast
Cuisine:
American
Servings:
4
servings
Calories:
150
kcal
Ingredients
Main Ingredients
1
cup
Cooked rice
2
tablespoon
Honey
1
teaspoon
Cinnamon
1
cup
Milk
1
teaspoon
Vanilla extract
Instructions
1. In a saucepan, combine the cooked rice, milk, honey, and cinnamon.
2. Cook over medium heat, stirring frequently, until the mixture thickens, about 10 minutes.
3. Remove from heat and stir in the vanilla extract.
4. Serve warm and enjoy!
Nutritional Value
Calories:
150
kcal
|
Carbohydrates:
30
g
|
Protein:
4
g
|
Fat:
2
g
|
Saturated Fat:
1
g
|
Cholesterol:
5
mg
|
Sodium:
50
mg
|
Potassium:
100
mg
|
Fiber:
1
g
|
Sugar:
12
g
|
Vitamin A:
100
IU
|
Calcium:
150
mg
|
Iron:
1
mg
Keywords
Breakfast, Rice
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