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shrimp-and-crab-seafood-salad-recipe

Shrimp and Crab Seafood Salad

A refreshing seafood salad combining shrimp and crab with a creamy dressing.
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Preparation Time: 15 minutes
Total Time: 15 minutes
Course: Salad
Cuisine: Seafood
Servings: 4 servings
Calories: 250 kcal

Ingredients 

Main Ingredients

  • 1 lb shrimp, cooked and peeled
  • 1 lb crab meat
  • ½ cup mayonnaise
  • ¼ cup celery, finely chopped
  • ¼ cup red onion, finely chopped
  • 1 tablespoon lemon juice
  • Salt and pepper to taste
  • Fresh dill for garnish

Instructions 

  1. In a large bowl, combine shrimp and crab meat.
  2. Add mayonnaise, celery, red onion, and lemon juice.
  3. Mix well and season with salt and pepper.
  4. Garnish with fresh dill.
  5. Serve chilled.

Nutritional Value

Calories: 250kcal | Carbohydrates: 5g | Protein: 30g | Fat: 12g | Saturated Fat: 2g | Cholesterol: 150mg | Sodium: 800mg | Potassium: 300mg | Fiber: 1g | Sugar: 2g | Vitamin A: 500IU | Vitamin C: 10mg | Calcium: 100mg | Iron: 2mg

Keywords

Crab, Seafood Salad, Shrimp
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