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slow-cooked-pork-tenderloin-recipe

Slow Cooked Pork Tenderloin Recipe

A delicious and easy slow-cooked pork tenderloin recipe that's perfect for any occasion.
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Preparation Time: 15 minutes
Cook Time: 4 hours
Total Time: 4 hours 15 minutes
Course: Main Course
Cuisine: American
Servings: 4 servings
Calories: 250 kcal

Ingredients 

Main Ingredients

  • 1 lb Pork Tenderloin
  • 1 tablespoon Olive Oil
  • 2 cloves Garlic, minced
  • 1 cup Chicken Broth
  • 1 teaspoon Salt
  • 0.5 teaspoon Black Pepper

Instructions 

  1. 1. Heat the olive oil in a pan over medium-high heat.
  2. 2. Sear the pork tenderloin on all sides until browned.
  3. 3. Place the pork tenderloin in the slow cooker.
  4. 4. Add minced garlic, chicken broth, salt, and black pepper to the slow cooker.
  5. 5. Cook on low for 4 hours or until the pork is tender.
  6. 6. Let the pork rest for a few minutes before slicing and serving.

Nutritional Value

Calories: 250kcal | Carbohydrates: 2g | Protein: 30g | Fat: 12g | Saturated Fat: 3g | Cholesterol: 75mg | Sodium: 600mg | Potassium: 400mg | Calcium: 20mg | Iron: 2mg

Keywords

Pork, Slow Cooked
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