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slow-cooker-potluck-spareribs-recipe

Slow Cooker Potluck Spareribs Recipe

Delicious and tender spareribs perfect for any potluck.
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Preparation Time: 15 minutes
Cook Time: 8 hours
Total Time: 8 hours 15 minutes
Course: Main Course
Cuisine: American
Servings: 6 servings
Calories: 450 kcal

Ingredients 

Main Ingredients

  • 3 lbs pork spareribs
  • 1 cup barbecue sauce
  • 1 cup ketchup
  • ½ cup brown sugar
  • ¼ cup vinegar
  • 1 tablespoon Worcestershire sauce
  • 1 teaspoon chili powder
  • 1 teaspoon salt
  • 1 teaspoon black pepper

Instructions 

  1. 1. Place the spareribs in the slow cooker.
  2. 2. In a bowl, mix together the barbecue sauce, ketchup, brown sugar, vinegar, Worcestershire sauce, chili powder, salt, and black pepper.
  3. 3. Pour the sauce over the ribs, making sure they are well coated.
  4. 4. Cover and cook on low for 8 hours, or until the ribs are tender.
  5. 5. Serve hot and enjoy!

Nutritional Value

Calories: 450kcal | Carbohydrates: 30g | Protein: 25g | Fat: 25g | Saturated Fat: 10g | Cholesterol: 100mg | Sodium: 800mg | Potassium: 600mg | Fiber: 1g | Sugar: 20g | Vitamin A: 500IU | Vitamin C: 10mg | Calcium: 50mg | Iron: 2mg

Keywords

Potluck, Slow Cooker, Spareribs
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