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slow-cooker-sausage-recipe

Slow Cooker Sausage Recipe

A hearty and easy-to-make slow cooker sausage recipe.
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Preparation Time: 10 minutes
Cook Time: 4 hours
Total Time: 4 hours 10 minutes
Course: Main Course
Cuisine: American
Servings: 4 servings
Calories: 300 kcal

Ingredients 

Main Ingredients

  • 1 lb Sausage sliced
  • 1 cup Bell Peppers sliced
  • 1 cup Onions sliced
  • 2 cloves Garlic minced
  • 1 cup Tomato Sauce
  • 1 teaspoon Italian Seasoning
  • to taste Salt and Pepper

Instructions 

  1. 1. Place sausage, bell peppers, onions, and garlic in the slow cooker.
  2. 2. Pour tomato sauce over the ingredients.
  3. 3. Sprinkle Italian seasoning, salt, and pepper.
  4. 4. Cover and cook on low for 4 hours.

Nutritional Value

Calories: 300kcal | Carbohydrates: 10g | Protein: 15g | Fat: 20g | Saturated Fat: 7g | Cholesterol: 50mg | Sodium: 800mg | Potassium: 400mg | Fiber: 2g | Sugar: 5g | Vitamin A: 500IU | Vitamin C: 30mg | Calcium: 100mg | Iron: 2mg

Keywords

Sausage, Slow Cooker
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