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Spicy Black Bean Burger Recipe
A delicious and spicy black bean burger that's easy to make.
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Preparation Time:
15
minutes
mins
Cook Time:
10
minutes
mins
Total Time:
25
minutes
mins
Course:
Main Course
Cuisine:
American
Servings:
4
servings
Calories:
200
kcal
Ingredients
Main Ingredients
1
can
black beans
drained and rinsed
½
cup
breadcrumbs
¼
cup
onion
finely chopped
¼
cup
bell pepper
finely chopped
1
egg
1
teaspoon
cumin
1
teaspoon
chili powder
½
teaspoon
garlic powder
Salt and pepper
to taste
1
tablespoon
olive oil
Instructions
Mash the black beans in a bowl.
Add breadcrumbs, onion, bell pepper, egg, cumin, chili powder, garlic powder, salt, and pepper. Mix well.
Form the mixture into 4 patties.
Heat olive oil in a pan over medium heat.
Cook patties for about 5 minutes on each side until browned and cooked through.
Nutritional Value
Calories:
200
kcal
|
Carbohydrates:
30
g
|
Protein:
10
g
|
Fat:
5
g
|
Saturated Fat:
1
g
|
Cholesterol:
40
mg
|
Sodium:
300
mg
|
Potassium:
400
mg
|
Fiber:
8
g
|
Sugar:
2
g
|
Vitamin A:
100
IU
|
Vitamin C:
20
mg
|
Calcium:
50
mg
|
Iron:
2
mg
Keywords
Burger, Vegetarian
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