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spicy-peanut-noodles-recipe

Spicy Peanut Noodles

A quick and easy spicy peanut noodles recipe that's perfect for a weeknight dinner.
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Preparation Time: 10 minutes
Cook Time: 15 minutes
Total Time: 25 minutes
Course: Main Course
Cuisine: Asian
Servings: 4 servings
Calories: 450 kcal

Ingredients 

Main Ingredients

  • 8 oz Rice noodles
  • ¼ cup Peanut butter
  • 2 tablespoon Soy sauce
  • 1 tablespoon Sriracha
  • 1 tablespoon Honey
  • 1 tablespoon Lime juice
  • 2 cloves Garlic, minced
  • 1 tablespoon Sesame oil
  • 2 tablespoon Green onions, chopped
  • ¼ cup Chopped peanuts
  • 1 cup Shredded carrots
  • 1 cup Bean sprouts

Instructions 

  1. 1. Cook the rice noodles according to the package instructions. Drain and set aside.
  2. 2. In a mixing bowl, whisk together peanut butter, soy sauce, sriracha, honey, lime juice, minced garlic, and sesame oil until smooth.
  3. 3. Toss the cooked noodles with the peanut sauce until well coated.
  4. 4. Add the green onions, chopped peanuts, shredded carrots, and bean sprouts. Toss to combine.
  5. 5. Serve immediately, garnished with extra green onions and peanuts if desired.

Nutritional Value

Calories: 450kcal | Carbohydrates: 50g | Protein: 15g | Fat: 20g | Saturated Fat: 3g | Sodium: 800mg | Potassium: 400mg | Fiber: 5g | Sugar: 10g | Vitamin A: 200IU | Vitamin C: 10mg | Calcium: 50mg | Iron: 2mg

Keywords

Noodles, Peanut, Spicy
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