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Steak Sauce Recipe
A simple and delicious steak sauce to elevate your steak experience.
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Preparation Time:
10
minutes
mins
Cook Time:
20
minutes
mins
Total Time:
30
minutes
mins
Course:
Condiment
Cuisine:
American
Servings:
4
servings
Calories:
50
kcal
Ingredients
Main Ingredients
1
cup
Ketchup
¼
cup
Worcestershire sauce
¼
cup
Apple cider vinegar
¼
cup
Brown sugar
1
tablespoon
Dijon mustard
1
teaspoon
Garlic powder
1
teaspoon
Onion powder
½
teaspoon
Black pepper
Instructions
1. Combine all ingredients in a saucepan over medium heat.
2. Whisk together until smooth.
3. Bring to a simmer and cook for 20 minutes, stirring occasionally.
4. Remove from heat and let cool before serving.
Nutritional Value
Calories:
50
kcal
|
Carbohydrates:
12
g
|
Protein:
1
g
|
Sodium:
300
mg
|
Potassium:
100
mg
|
Sugar:
10
g
|
Vitamin C:
2
mg
|
Calcium:
10
mg
|
Iron:
0.5
mg
Keywords
Steak Sauce
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