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tomato-basil-bruschetta-recipe

Tomato Basil Bruschetta

A simple and delicious appetizer made with fresh tomatoes, basil, and toasted bread.
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Preparation Time: 10 minutes
Cook Time: 5 minutes
Total Time: 15 minutes
Course: Appetizer
Cuisine: Italian
Servings: 4 servings
Calories: 150 kcal

Ingredients 

Main Ingredients

  • 4 slices Baguette toasted
  • 2 cups Tomatoes diced
  • ¼ cup Fresh basil chopped
  • 2 cloves Garlic minced
  • 2 tablespoon Olive oil
  • to taste Salt
  • to taste Black pepper

Instructions 

  1. Preheat oven to 400°F (200°C).
  2. Place baguette slices on a baking sheet and toast in the oven for 5 minutes or until golden brown.
  3. In a mixing bowl, combine diced tomatoes, chopped basil, minced garlic, and olive oil. Season with salt and pepper to taste.
  4. Spoon the tomato mixture onto the toasted baguette slices. Serve immediately.

Nutritional Value

Calories: 150kcal | Carbohydrates: 20g | Protein: 3g | Fat: 7g | Saturated Fat: 1g | Sodium: 200mg | Potassium: 300mg | Fiber: 2g | Sugar: 3g | Vitamin A: 500IU | Vitamin C: 15mg | Calcium: 20mg | Iron: 1mg

Keywords

Basil, Bruschetta, Tomato
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