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tomato-salad-recipe

Tomato Salad Recipe

Simple and refreshing tomato salad.
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Preparation Time: 10 minutes
Total Time: 10 minutes
Course: Salad
Cuisine: Mediterranean
Servings: 4 servings
Calories: 120 kcal

Ingredients 

Main Ingredients

  • 4 Tomatoes chopped
  • 1 Red Onion sliced
  • ¼ cup Olive Oil
  • 2 tablespoon Balsamic Vinegar
  • to taste Salt
  • to taste Black Pepper
  • ¼ cup Fresh Basil chopped

Instructions 

  1. 1. In a mixing bowl, combine chopped tomatoes and sliced red onion.
  2. 2. Drizzle with olive oil and balsamic vinegar.
  3. 3. Season with salt and black pepper to taste.
  4. 4. Toss everything together until well combined.
  5. 5. Garnish with chopped fresh basil before serving.

Nutritional Value

Calories: 120kcal | Carbohydrates: 10g | Protein: 2g | Fat: 9g | Saturated Fat: 1.5g | Sodium: 150mg | Potassium: 400mg | Fiber: 3g | Sugar: 6g | Vitamin A: 750IU | Vitamin C: 25mg | Calcium: 30mg | Iron: 1mg

Keywords

Tomato Salad
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