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tuna-macaroni-salad-recipe

Tuna Macaroni Salad

A simple and delicious tuna macaroni salad that's perfect for any occasion.
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Preparation Time: 15 minutes
Cook Time: 10 minutes
Total Time: 25 minutes
Course: Salad
Cuisine: American
Servings: 4 servings
Calories: 400 kcal

Ingredients 

Main Ingredients

  • 2 cups macaroni cooked and drained
  • 1 can tuna drained
  • 1 cup mayonnaise
  • ½ cup celery chopped
  • ¼ cup onion chopped
  • 1 tablespoon vinegar
  • 1 teaspoon salt
  • ½ teaspoon black pepper

Instructions 

  1. 1. Cook macaroni according to package instructions. Drain and set aside.
  2. 2. In a large mixing bowl, combine cooked macaroni, tuna, mayonnaise, celery, onion, vinegar, salt, and black pepper.
  3. 3. Mix well until all ingredients are evenly coated.
  4. 4. Chill in the refrigerator for at least 1 hour before serving.

Nutritional Value

Calories: 400kcal | Carbohydrates: 30g | Protein: 15g | Fat: 25g | Saturated Fat: 4g | Cholesterol: 30mg | Sodium: 800mg | Potassium: 200mg | Fiber: 2g | Sugar: 2g | Vitamin A: 200IU | Vitamin C: 2mg | Calcium: 40mg | Iron: 1mg

Keywords

Macaroni, Salad, Tuna
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