Vanilla Maple Greek Yogurt Dip Recipe
A simple and delicious dip made with Greek yogurt, vanilla, and maple syrup. Perfect for fruits or as a spread.
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Main Ingredients
- 1 cup Greek yogurt
- 2 tablespoon Maple syrup
- 1 teaspoon Vanilla extract
In a mixing bowl, combine Greek yogurt, maple syrup, and vanilla extract.
Whisk until smooth and well combined.
Serve immediately or refrigerate until ready to use.
Calories: 80kcal | Carbohydrates: 10g | Protein: 5g | Fat: 2g | Saturated Fat: 1g | Cholesterol: 5mg | Sodium: 30mg | Potassium: 150mg | Sugar: 8g | Vitamin A: 50IU | Calcium: 100mg | Iron: 0.2mg
Dip, Greek Yogurt, Maple Syrup, Vanilla