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white-chili-recipe

White Chili Recipe

A hearty and flavorful white chili made with chicken, white beans, and green chilies.
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Preparation Time: 15 minutes
Cook Time: 30 minutes
Total Time: 45 minutes
Course: Main Course
Cuisine: American
Servings: 6 servings
Calories: 350 kcal

Ingredients 

Main Ingredients

  • 1 lb chicken breast, diced
  • 2 cans white beans, drained and rinsed
  • 1 can green chilies, diced
  • 1 medium onion, chopped
  • 2 cloves garlic, minced
  • 4 cups chicken broth
  • 1 teaspoon cumin
  • 1 teaspoon oregano
  • 1 teaspoon chili powder
  • 1 cup sour cream for serving
  • 1 cup shredded cheese for serving
  • 1 handful cilantro, chopped for garnish

Instructions 

  1. 1. In a large pot, heat some oil over medium heat. Add the diced chicken and cook until browned.
  2. 2. Add the chopped onion and minced garlic to the pot. Cook until the onion is translucent.
  3. 3. Stir in the white beans, green chilies, chicken broth, cumin, oregano, and chili powder. Bring to a boil.
  4. 4. Reduce heat and simmer for 20 minutes, stirring occasionally.
  5. 5. Serve hot, topped with sour cream, shredded cheese, and chopped cilantro.

Nutritional Value

Calories: 350kcal | Carbohydrates: 30g | Protein: 25g | Fat: 15g | Saturated Fat: 6g | Cholesterol: 70mg | Sodium: 800mg | Potassium: 600mg | Fiber: 8g | Sugar: 4g | Vitamin A: 500IU | Vitamin C: 20mg | Calcium: 150mg | Iron: 3mg

Keywords

Chicken, Chili, White Chili
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