Go Back
–+ servings
wilted-lettuce-salad-recipe

Wilted Lettuce Salad

A simple and delicious wilted lettuce salad recipe.
Print Recipe Pin This
Preparation Time: 10 minutes
Cook Time: 5 minutes
Total Time: 15 minutes
Course: Salad
Cuisine: American
Servings: 4 servings
Calories: 150 kcal

Ingredients 

Main Ingredients

  • 8 cups leaf lettuce torn into bite-sized pieces
  • 4 slices bacon chopped
  • ¼ cup vinegar
  • 2 tablespoon sugar
  • ¼ teaspoon salt
  • ¼ teaspoon pepper

Instructions 

  1. 1. In a large skillet, cook bacon over medium heat until crisp. Remove bacon and set aside, leaving drippings in skillet.
  2. 2. Add vinegar, sugar, salt, and pepper to skillet; cook and stir until heated through.
  3. 3. Place lettuce in a large bowl. Add bacon and hot dressing; toss to coat. Serve immediately.

Nutritional Value

Calories: 150kcal | Carbohydrates: 10g | Protein: 5g | Fat: 10g | Saturated Fat: 3g | Cholesterol: 15mg | Sodium: 300mg | Potassium: 200mg | Fiber: 2g | Sugar: 5g | Vitamin A: 2000IU | Vitamin C: 15mg | Calcium: 50mg | Iron: 1mg

Keywords

Wilted Lettuce Salad
Tried this recipe?Let us know how it was!