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Zucchini Grilled Recipe
Simple and delicious grilled zucchini recipe.
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Preparation Time:
10
minutes
mins
Cook Time:
10
minutes
mins
Total Time:
20
minutes
mins
Course:
Side Dish
Cuisine:
American
Servings:
4
servings
Calories:
50
kcal
Ingredients
Main Ingredients
4
zucchini
medium-sized, sliced lengthwise
2
tablespoon
olive oil
1
teaspoon
salt
1
teaspoon
black pepper
freshly ground
Instructions
Preheat the grill to medium-high heat.
Brush zucchini slices with olive oil on both sides.
Season with salt and black pepper.
Place zucchini slices on the grill. Cook for about 4-5 minutes on each side, until grill marks appear and zucchini is tender.
Remove from grill and serve immediately.
Nutritional Value
Calories:
50
kcal
|
Carbohydrates:
4
g
|
Protein:
1
g
|
Fat:
4
g
|
Saturated Fat:
0.5
g
|
Sodium:
300
mg
|
Potassium:
300
mg
|
Fiber:
1
g
|
Sugar:
2
g
|
Vitamin A:
200
IU
|
Vitamin C:
20
mg
|
Calcium:
20
mg
|
Iron:
0.5
mg
Keywords
Grilled, Zucchini
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