Cajun Shrimp Skewers Recipe
Spicy and flavorful Cajun shrimp skewers perfect for grilling.
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Main Ingredients
- 1 lb Shrimp, peeled and deveined
- 2 tablespoon Olive oil
- 1 tablespoon Cajun seasoning
- 1 teaspoon Garlic powder
- 1 teaspoon Paprika
- 1 teaspoon Salt
- 0.5 teaspoon Black pepper
Preheat your grill to medium-high heat.
In a bowl, combine olive oil, Cajun seasoning, garlic powder, paprika, salt, and black pepper.
Add shrimp to the bowl and toss to coat evenly.
Thread the shrimp onto skewers.
Grill the shrimp skewers for 2-3 minutes on each side, or until shrimp are opaque and cooked through.
Serve hot.
Calories: 200kcal | Carbohydrates: 2g | Protein: 24g | Fat: 10g | Saturated Fat: 2g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 6g | Cholesterol: 190mg | Sodium: 800mg | Potassium: 220mg | Vitamin A: 500IU | Vitamin C: 4mg | Calcium: 100mg | Iron: 2mg
Grilling, Shrimp, Skewers