Turkey Club Sandwich Recipe
A classic turkey club sandwich with layers of turkey, bacon, lettuce, tomato, and mayo.
Print Recipe
Pin This
Main Ingredients
- 6 slices Bread toasted
- 4 slices Turkey
- 4 slices Bacon cooked
- 2 leaves Lettuce
- 1 large Tomato sliced
- 2 tablespoon Mayonnaise
1. Toast the bread slices.
2. Spread mayonnaise on one side of each slice of bread.
3. Layer turkey, bacon, lettuce, and tomato on two slices of bread.
4. Top with another slice of bread, mayonnaise side down.
5. Cut the sandwiches in half and serve.
Calories: 450kcal | Carbohydrates: 40g | Protein: 25g | Fat: 20g | Saturated Fat: 5g | Cholesterol: 50mg | Sodium: 900mg | Potassium: 400mg | Fiber: 3g | Sugar: 5g | Vitamin A: 300IU | Vitamin C: 10mg | Calcium: 100mg | Iron: 2mg